Whitney Coy

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Location
Lancaster, Ohio
School
The Ohio State University
Expertise
Cooking And Baking, Grocery, Dining
  • Whitney is an avid cookbook collector, and tries out at least one new recipe every week.
  • She regularly purchases single-use kitchen gadgets, only to discard them after a single use.
  • Whitney has been professionally writing and editing for both online and print since 2001.

Experience

Whitney started off as a reporter for a weekly print publication in Columbus, Ohio, where she served as writer, photographer, and editor. She has written for various online publications, and was an Associate Editor at SheKnows. Whitney joined Static Media as a freelance writer in 2016, writing for Mashed and The List. She served as Mashed's lead features editor and Static's editorial strategy manager of food before becoming managing editor of Static Media's food division.

Education

Whitney has a bachelor's degree in Mass Communications from The Ohio State University, in Columbus, Ohio.
The List Editorial Policies

The List's lifestyle content is created by an authoritative collaboration of editors, writers, and experts representing the ever-evolving world of style, beauty, wellness, relationships, entertainment, and more.

Enhanced by our trusted experts and writer knowledge, The List's editorial staff regularly assess our coverage to ensure that it is accurate, comprehensive and inclusive. Complete information on our editorial process available here.

Stories By Whitney Coy