Molly Allen

Photo of Molly Allen
Hood River, OR
Central Washington University
Baked Goods, Desserts, Wine, Beer, Cider
  • Molly is a previous bakery owner.
  • Molly is a freelancer writer and editor.
  • Molly writers for outlets such as Taste of Home, Brides, Sip Magazine, Cidercraft and more.


Molly is a writer and editor in Oregon. When she's not behind the computer, she's usually out hiking, baking cakes from scratch, or fending off a ridiculous craving for Muttar Paneer. In addition to Mashed, Molly writes for a variety of publications focused on lifestyle, travel, food, and drink including Taste of Home, Brides, Cidercraft and Sip Magazine.


Molly received her B.A. in English Language and Literature, along with a minor in linguistics and a professional writing certificate.

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