Mary Madormo

Photo of Mary Madormo
Location
Los Angeles, CA
School
St. Ambrose University
Expertise
The Great British Bake Off, Italian Cooking, Gluten-Free Recipes
  • In 2021, Mary established her own baking company, creating a variety of contemporary biscotti flavors.
  • Combining her love for baking and writing is the ultimate dream, now realized writing for Chowhound.
  • She is on a mission to discover and cook the perfect gluten-free pasta.

Experience

Mary has been writing for more than a decade. In addition to Chowhound, her work has appeared in various publications over the years, including Her Campus, The List, and Tasting Table. After studying English and journalism in college, she began her career working full-time in entertainment — where her day-to-day always included crafting the perfect sentence. Outside of writing, Mary has long had a passion for baking and cooking. She began baking professionally in 2021 and hasn't looked back.

Education

Mary has earned her bachelor's degrees in English and journalism from St. Ambrose University.

The List Editorial Policies

The List's lifestyle content is created by an authoritative collaboration of editors, writers, and experts representing the ever-evolving world of style, beauty, wellness, relationships, entertainment, and more.

Enhanced by our trusted experts and writer knowledge, The List's editorial staff regularly assess our coverage to ensure that it is accurate, comprehensive and inclusive. Complete information on our editorial process available here.

Stories By Mary Madormo

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